The local community knows they can count on Conscious Kitchen for nourishing meals, and we are thus fielding, responding to and able to deliver on calls from county agencies, homeless centers, medical clinics and local schools — including a new partnership with Venetia Valley, to provide hot, organic meals for a student and family demographic similar to …
It’s #GivingTuesdayNow — and we ask that you support Conscious Kitchen. There is great need in all of our communities right now, and we do our part every day for children, seniors, homeless, families, and the most vulnerable among us. This work is only possible because of our chefs and you. Meet Chef Guillaume and Chef Dolores, two …
Organic, nutritious and beautiful: vegetables. Our chefs prepare quality ingredients into healthy meals every day to meet need across Marin City… and we just ordered hundreds more pounds of whole wheat organic pasta to continue cooking healthy, hearty meals for those in need. Our Conscious Kitchen chefs top with rich sauces of vegetables and protein …
Frontline medical heroes put themselves in harm’s way every day to ensure our community is safe. We’re honored to nourish them with hot, organic meals… and share a happy moment of gratitude with our volunteers and their teams at drop-off today!
We love seasonal bounties from our local farmers. And are busy cooking them into fresh, hot, nutritious meals to meet need across Marin City. Chef Dee is at it again — in the Conscious Kitchen cooking hot, organic, nourishing meals for those in need every day without fail. She is a proud chef and humble …
We are deeply proud to be a part of the Chefs For America movement and have the support of World Central Kitchen to meet critical needs across the Marin City community and serve our frontline medical heroes as well! FromWorld Central Kitchen: With incredible support from so many of you, WCK has served 3 million meals …
Our Conscious Kitchen teams are small and mighty — and stop at nothing to serve kids in need in our community. We’re cooking breakfast and lunch for anyone under age 18 amid Coronavirus school closures, and soon to add meals to take home for families as well. Everything is fresh, local, organic, scratch-cooked, healthy, free …
Chefs are heroes — like those in our Conscious Kitchens, serving breakfast and lunch t o the most vulnerable children in our community. Kids have depended on our Conscious Kitchen school food program for critical daily nutrition over the past seven years, which has not changed in the face of Coronavirus school closures. We haven’t skipped …
